The Yarra Valley is known for its beautiful landscapes and fantastic food scene. As a popular destination for tourists and locals alike, the area offers a variety of dining options that celebrate local produce and wine. This article explores the best Yarra Valley restaurants that showcase the region’s rich culinary traditions and flavours.
From casual eateries to fine dining establishments, the Yarra Valley has something for everyone. Each restaurant reflects the unique character of the area, making it a perfect place for food enthusiasts. Whether you’re savouring a fine meal or enjoying a relaxed lunch, the dining experiences here are sure to impress.
1. Fondata at Wellers 1872
Nestled in the picturesque locale of Kangaroo Ground, Fondata 1872 stands as a testament to the seamless blend of rich history and contemporary dining. Originally established in 1872 by Edward and Mary Weller, this venue has gracefully evolved from its origins as a hotel, store, and staging post for Cobb & Co Coaches into a cherished dining destination that harmoniously marries rustic Italian cuisine with the enchanting views of the Yarra Valley.
Upon entering Fondata 1872, I felt a warm and inviting atmosphere, highlighted by a heritage fireplace that exudes both charm and comfort. The dining room offers panoramic views of the rolling hills, creating an ambiance that is both serene and captivating. The establishment’s commitment to preserving its historical essence while providing a fresh dining experience is evident in every detail.
The menu choices at Fondata 1872 are a celebration of Italian traditions, thoughtfully curated to highlight seasonal and locally sourced ingredients. The menu is a testament to the chefs’ dedication to authenticity and innovation. Notable dishes include:
- Antipasto Platter: A generous selection of cured meats, house-made dips, mixed olives, arancini with arrabbiata sauce, bocconcini, tomato salad, pickled onions, and roasted mushrooms.
- Lemon Pepper Calamari: Tender calamari seasoned with lemon pepper, served alongside mixed leaf lettuce and aioli, offering a delightful balance of flavours and textures.
- House-Made Casarecce with Wagyu Beef Ragu: This pasta dish features casarecce combined with a rich wagyu beef ragu, complemented by spinach, carrots, and golden raisins, exemplifying the depth of Italian culinary artistry.
- Pan-Fried Ricotta Gnocchi: Delicate ricotta gnocchi pan-fried to perfection, accompanied by pumpkin, sage, and walnuts, creating a harmonious blend of flavours.
To conclude the meal, the Tiramisu della Nonna, a classic Italian dessert, offers a sweet and satisfying finale.
Complementing the menu is an impressive selection of locally crafted beers and wines, sourced from nearby breweries and vineyards. This curated beverage list not only enhances the dining experience but also pays homage to the rich viticultural heritage of the Yarra Valley.
Fondata 1872 extends its hospitality beyond casual dining, offering versatile spaces for various events:
- The Wellers Room: Exuding old-world charm, this space is ideal for intimate gatherings, accommodating up to 60 seated guests or 70 for a cocktail-style event.
- The Bar Room: With its rustic ambiance, red brick floors, and wooden beams, it provides a relaxed setting for celebrations, seating 45 guests or hosting 55 in a cocktail arrangement. Guests can also enjoy the alfresco terrace overlooking the lawn and valley.
- The Terrace Room: An intimate private dining area with access to a balcony offering beautiful views of the Yarra, perfect for exclusive gatherings of up to 18 guests.
Throughout my visit, the staff’s friendliness and attentiveness were noteworthy, ensuring a welcoming and memorable experience. Fondata 1872 stands out as a quintessential venue to celebrate various occasions, be it a family gathering, corporate event, or a romantic wedding. Its ability to honour its historical roots while offering a contemporary and delightful dining experience makes it a destination worth revisiting.
Rating: 4.6 (743 reviews)
Location: 150 Eltham-Yarra Glen Rd, Kangaroo Ground VIC 3097
Contact: (03) 9712 0742
Google Maps: Click Here for Directions
Website: Visit Website
2. Eleonore’s Restaurant @ Chateau Yering
Nestled in the picturesque Yarra Valley, Eleonore’s Restaurant at Chateau Yering offers a dining experience that seamlessly blends modern Australian cuisine with the timeless elegance of its 1850s heritage building. The establishment’s rich history adds a unique character to the ambiance, making it a memorable destination for both special occasions and leisurely meals.
Eleonore’s menu is a celebration of contemporary Australian flavors, thoughtfully crafted to highlight the freshest local ingredients. Executive Chef Elizabeth O’Brien curates dishes that are both innovative and reflective of the region’s culinary heritage. The menu evolves with the seasons, ensuring a dynamic and fresh dining experience with each visit.
Notable Dishes
- Exotic Mushroom Risotto: A creamy risotto featuring pickled shimeji mushrooms, crispy enoki mushrooms, and a luxurious truffle foam.
- Charred Salmon: Served with pickled kohlrabi, a citrus beurre blanc sauce, and complemented by Yarra Valley smoked caviar.
- Yarra Valley Goats Cheese Soufflé: A twice-baked soufflé accompanied by caramelised onions and a parmesan tuille, offering a delightful blend of flavours.
- Roast Duck Breast: Paired with La Puy lentils, heirloom carrots, charred onions, and a spiced jus, providing a rich and satisfying main course.
The restaurant’s setting is nothing short of enchanting, with elegant interiors that honor its historical roots while offering modern comforts. Guests can enjoy their meals while taking in the stunning views of the surrounding vineyards and gardens, providing a tranquil and picturesque backdrop.
The attentive and knowledgeable staff further enhance the experience, offering impeccable service that makes every guest feel valued.
Operating Hours
- Lunch: 12:00 PM on Saturdays and Sundays
- Dinner: 6:00 PM from Wednesday to Sunday
Reservations are recommended to ensure a seamless dining experience. The team is also accommodating of various dietary requirements when notified in advance.
Patrons consistently commended Eleonore’s for its exceptional cuisine and service. One guest noted, “The food was delicious with soft flavours that complemented each other and finished with an amazing dessert.”
Another highlighted the attentive service, stating, “Enjoyed the 5-star service from the waiters, the Chef was outstanding catering for my dairy, onion and garlic intolerances.”
Eleonore’s Restaurant at Chateau Yering offers a harmonious blend of historical charm and modern culinary excellence. Its evolving menu, attentive service, and stunning surroundings make it a must-visit destination for those exploring the Yarra Valley.
Rating: 4.5 (based on 155 reviews)
Location: 42 Melba Hwy, Yering VIC 3770
Contact: (03) 9237 3333
Google Maps: Click Here for Directions
Website: Visit Website
For those seeking an unforgettable dining experience that honours tradition while embracing contemporary flavours, Eleonore’s Restaurant stands as a beacon of culinary artistry in the heart of the Yarra Valley.
Location: 42 Melba Hwy, Yering VIC 3770
Contact: (03) 9237 3333
Google Maps: Click Here for Directions
Website: Visit Website
3. Meletos
I recently had the pleasure of dining at Meletos, a stunning venue nestled in the heart of the Yarra Valley. Surrounded by lush apple orchards and vineyards, the restaurant is set within the historic vignerons’ quarters, blending rustic charm with modern elegance.
Meletos’ Italian-inspired menu offers a delightful selection of dishes that are as visually stunning as they are flavourful. The culinary creations make use of local ingredients, delivering an authentic taste of Italy with a distinct local twist. Each dish was a reminder of Tuscany’s rich culinary heritage, complemented by the serene surroundings.
The restaurant’s ambiance is airy and inviting, with high ceilings and large windows that offer magnificent views of the vineyard. This makes Meletos ideal for both casual meals and special occasions. Additionally, the venue serves as a versatile event space, accommodating everything from intimate gatherings to larger celebrations.
Open seven days a week for lunch and dinner, Meletos offers a flexible dining experience, whether you’re planning a relaxing meal or hosting a larger event. With its beautiful setting, exceptional food, and accommodating atmosphere, it’s no surprise that Meletos is a popular destination for both locals and visitors.
If you’re looking for a memorable dining experience in the Yarra Valley, I highly recommend visiting Meletos.
After my visit, I can see why this place is so popular.
Rating: 4.3 (1574 reviews)
Location: 12 St Huberts Rd, Coldstream VIC 3770
Contact: (03) 8727 3030
Google Maps: Click Here for Directions
Website: Visit Website
4. Stones of the Yarra Valley
A Visit to Stones of the Yarra Valley: A Hidden Gem in the Heart of Wine Country
Nestled in the picturesque Yarra Valley, Stones of the Yarra Valley is a destination that seamlessly blends rustic charm with refined elegance. Surrounded by rolling vineyards and breathtaking views of the Great Dividing Range, this historic venue offers an unforgettable dining and event experience.
The Barn, the venue’s main dining space, is set within the restored remnants of an 1860s structure, creating a warm yet sophisticated ambiance. The menu showcases modern Australian cuisine, with thoughtfully curated dishes that highlight local and seasonal ingredients. Paired with an exceptional wine selection featuring the region’s best vintages, each meal is a celebration of Yarra Valley’s rich culinary heritage.
Beyond its restaurant, Stones of the Yarra Valley offers several beautifully designed spaces, each with its own unique charm. The Stables exude a cozy, intimate atmosphere, while The Chapel and The Dairy, set beneath ancient oak trees, create a picture-perfect setting for weddings and special occasions.
Whether you’re indulging in a leisurely lunch, celebrating a milestone, or planning a grand event,
Stones of the Yarra Valley is a place where time slows down, and every moment is savoured.
For more details on dining options, menus, and event bookings, visit Stones of the Yarra Valley.
Rating: 4.6 (702 reviews)
Location: 14 St Huberts Rd, Coldstream VIC 3770
Contact: (03) 8727 3000
Google Maps: Click Here for Directions
Website: Visit Website
5. Herd
I recently enjoyed lunch at Herd in Healesville, and it did not disappoint. This restaurant has a relaxed vibe that makes it a great spot to unwind. The layout is cozy, with both indoor and outdoor seating options.
The menu features a range of delicious dishes that highlight local ingredients. I tried their specialty burger, and it was packed with flavour. The staff are friendly and attentive, making the dining experience even better.
Herd also has a good selection of drinks, including local wines and craft beers. I appreciated the effort to support local producers. The atmosphere feels inviting, perfect for both casual dining and special occasions.
I left feeling satisfied and eager to return. Herd is definitely worth a visit when exploring the Yarra Valley.
Rating: 4.7 (713 reviews)
Location: Basement/177/179 Maroondah Hwy, Healesville VIC 3777
Contact: (03) 5913 7709
Google Maps: Click Here for Directions
Website: Visit Website
6. Coombe Yarra Valley – Restaurant, Cellar Door, Tours and Wedding Venue
During my visit to Coombe Yarra Valley, I was amazed by its rich history and stunning gardens. This place was once home to the famous opera singer Dame Nellie Melba. Strolling through the beautifully designed grounds, I could feel the legacy of her artistry around me.
The restaurant offered a delightful menu featuring seasonal dishes. I couldn’t resist trying the iconic Peach Melba dessert. It was a treat that truly honoured its namesake and was a highlight of my meal.
I also took a tour of Melba’s historic home, which houses an impressive collection of art and artefacts. The guides were knowledgeable and shared fascinating stories about Melba’s life and her contributions to Australian culture.
For wine lovers, the cellar door provides a chance to taste their estate-grown wines. It was a relaxing experience, and I enjoyed sampling different varieties while surrounded by the beautiful scenery.
Rating: 4.4 (590 reviews)
Location: 673-675 Maroondah Hwy, Coldstream VIC 3770
Contact: (03) 9739 0173
Google Maps: Click Here for Directions
Website: Visit Website
7. Zonzo Estate Yarra Valley
A Memorable Experience at Zonzo Estate
Nestled in the heart of the Yarra Valley, Zonzo Estate offers an exquisite blend of authentic Italian cuisine, award-winning wines, and breathtaking vineyard views. From the moment you arrive, the warmth of the restaurant’s ambiance—complete with a cozy fireplace and communal tables—sets the stage for an inviting and relaxed dining experience.
The menu celebrates the simplicity and richness of traditional Italian cooking, with dishes prepared using the finest local ingredients. Each plate showcases the estate’s dedication to flavor and quality, with house-made pastas, wood-fired pizzas, and rustic antipasti that transport you straight to Italy. Accompanying the meal is Zonzo’s impressive selection of wines, handcrafted in small batches to highlight the essence of the region. Each sip reveals layers of complexity, reflecting the estate’s commitment to authenticity.
Beyond dining, Zonzo Estate is a sought-after destination for weddings and special events. Its picturesque backdrop—rolling vineyards, charming architecture, and open-air spaces—creates an idyllic setting for celebrations. The estate’s attention to detail, seamless service, and commitment to excellence make it a standout venue in the Yarra Valley.
The staff at Zonzo enhance the experience with their passion for food and wine, offering thoughtful recommendations and ensuring every guest feels welcome. Whether you’re visiting for a casual lunch, a romantic dinner, or a grand celebration, Zonzo Estate delivers an unforgettable experience.
For more details on their menu, wine selection, or event bookings, visit Zonzo Estate.
Rating: 4.1 (776 reviews)
Location: 957 Healesville-Yarra Glen Rd, Yarra Glen VIC 3775
Contact: (03) 9730 2500
Google Maps: Click Here for Directions
Website: Visit Website
8. Jayden Ong Winery & Cellar Bar
Jayden Ong Winery & Cellar Bar offers a unique experience in the Yarra Valley. The atmosphere inside is warm and inviting, making it a great spot for a meal or a drink. I felt relaxed as I enjoyed their selection of wines and the beautiful view of the vineyards.
The food menu features fresh, local ingredients. I was impressed with how each dish paired perfectly with the wine. The staff was knowledgeable and happy to recommend options based on my preferences.
Their weekend sample menu is great with a wide choice of menu items to go with a glass or two of wine.
This venue is also perfect for events. I noticed they host weddings and private parties, making it a versatile choice for any occasion. The setting is stunning, ensuring a memorable experience for guests.
Whether you’re looking for a casual meal or a special event, Jayden Ong Winery & Cellar Bar delivers. It’s a must-visit place in the region.
Rating: 4.8 (265 reviews)
Location: 8 Hunter Rd, Healesville VIC 3777
Contact: 0487 888 866
Google Maps: Click Here for Directions
Website: Visit Website
9. TarraWarra Yarra Valley Winery, Restaurant & Cellar Door
Nestled in the heart of Victoria’s picturesque Yarra Valley, TarraWarra Estate stands as a testament to Australian viticulture excellence and culinary innovation. My recent visit to this renowned winery left me with a profound appreciation for the seamless integration of nature, architecture, and gastronomy that defines the TarraWarra experience.
An Architectural Marvel in a Natural Paradise
Upon arrival, I was immediately struck by TarraWarra’s architectural brilliance. The winery’s main building, designed by acclaimed architect Allan Powell, emerges organically from the landscape, with its rammed earth walls and sweeping curved design harmonising perfectly with the surrounding environment. The property spans an impressive 400 hectares of prime Yarra Valley terrain, with 28 hectares dedicated to meticulously maintained vineyards that undulate across the property’s gentle slopes.
The panoramic views from the cellar door and restaurant are nothing short of breathtaking. Rolling hills carpeted with orderly rows of vines stretch toward distant mountains, creating a backdrop that changes with each season—from the vibrant greens of summer to the rich amber hues of autumn. The property’s private lake adds another dimension to this visual feast, reflecting the sky and surrounding landscape like a natural mirror.
Culinary Excellence: A Celebration of Regional Produce
The restaurant at TarraWarra is a light-filled sanctuary that exemplifies the best of contemporary Australian dining. Floor-to-ceiling windows flood the space with natural light while offering diners uninterrupted views of the estate’s natural splendour. The restaurant’s commitment to showcasing regional produce is evident in every aspect of the dining experience.
Executive Chef Maxwell Parlas has crafted a menu that celebrates the bounty of the Yarra Valley and beyond. Many ingredients come directly from TarraWarra’s own kitchen garden, ensuring peak freshness and minimal food miles. During my visit, I sampled dishes that demonstrated remarkable technical precision while allowing the quality of the ingredients to shine through:
- The house-made charcuterie featured ethically raised heritage pork from local farmers, accompanied by pickles and preserves made from estate-grown produce.
- A standout main course of Gippsland grass-fed beef was perfectly cooked and paired with seasonal vegetables harvested that morning.
- The dessert program showcased native Australian ingredients alongside estate-grown fruits, creating flavor combinations that were both familiar and excitingly novel.
What impressed me most was the kitchen’s commitment to sustainable practices. Food waste is minimised through thoughtful menu planning and composting, while seafood is sourced following sustainable fishing guidelines. This ethical approach to dining adds another layer of appreciation to an already exceptional culinary experience.
Rating: 4.6 (612 reviews)
Location: 311 Healesville-Yarra Glen Rd, Yarra Glen VIC 3775
Contact: (03) 5957 3510
Google Maps: Click Here for Directions
Website: Visit Website
10. Locale Restaurant at De Bortoli Yarra Valley
Tucked away in the verdant expanse of Victoria’s Yarra Valley, Locale Restaurant at De Bortoli Wines stands as a testament to the enduring charm of Italian culinary traditions blended seamlessly with Australian hospitality. My recent visit to this gastronomic haven revealed why it has become a cornerstone of the region’s food and wine scene, offering an experience that transcends mere dining to become a celebration of heritage, terroir, and craftsmanship.
Locale’s menu embodies the true essence of Italian cuisine—simplicity, seasonality, and respect for ingredients. Executive Chef Jasmine Kaur and her team have crafted a dining experience that honors traditional Italian culinary techniques while celebrating the bounty of the Yarra Valley and surrounding regions.
The restaurant’s farm-to-table philosophy is evident in every dish. Many ingredients come directly from De Bortoli’s own kitchen garden, where seasonal vegetables, herbs, and edible flowers are grown using sustainable practices. This commitment to hyperlocal sourcing extends to their partnerships with regional producers—from dairy farmers and cheesemakers to organic vegetable growers and ethical meat producers.
During my visit, I had the pleasure of sampling several standout dishes that exemplified Locale’s approach:
- The housemade pasta program deserves special recognition. Each variety is crafted daily using traditional methods, resulting in textures rarely found outside of Italy. The pappardelle with slow-braised Gippsland rabbit ragu demonstrated remarkable depth of flavor, with the pasta itself providing the perfect vehicle for the rich, herbaceous sauce.
- The risotto preparation was a masterclass in technique, achieving that elusive balance between creaminess and distinct grain integrity. Featuring locally foraged mushrooms and Yarra Valley truffles (when in season), it showcased the kitchen’s ability to let premium ingredients speak for themselves.
- A secondi of pan fried lamb backstrap was perfectly cooked, paired with seasonal vegetables from the kitchen garden and a sauce that incorporated De Bortoli’s own A8 Syrah 2020 wine, creating a harmonious connection between the food and wine programs.
- The house-baked focaccia deserves mention for its perfect texture—crisp exterior giving way to a pillowy interior, finished with estate-grown olive oil and Murray River pink salt.
What impressed me most was how each dish, while based in Italian tradition, incorporated subtle Australian influences that reflected the restaurant’s unique sense of place. This is not Italian food transported to Australia, but rather a thoughtful exploration of how Italian culinary principles can engage with Australian ingredients and sensibilities.
Beyond Lunch: The Full Locale Experience
While lunch remains the cornerstone of Locale’s offering, the restaurant has expanded its hours to include breakfast and dinner services on select days, each with its own distinct character:
- Breakfast showcases Italian morning traditions with house-baked pastries, frittatas featuring kitchen garden produce, and robust coffee that would satisfy even the most discerning Italian coffee enthusiast.
- Dinner transforms the space into a more intimate setting, with subdued lighting enhancing the vineyard views at sunset and a menu that includes additional courses and more elaborate preparations.
The restaurant also hosts special events throughout the year, including seasonal harvest dinners, winemaker lunches, and cooking classes that provide deeper engagement with the De Bortoli philosophy.
Rating: 4.4 (37 reviews)
Location: 58 Pinnacle Ln, Dixons Creek VIC 3775
Contact: (03) 5911 6900
Google Maps: Click Here for Directions
Website: Visit Website
Culinary Influences in the Yarra Valley
The Yarra Valley is rich in culinary influences due to its fertile land and diverse food culture. The region prides itself on the use of fresh, locally-sourced ingredients and a variety of cuisines that reflect its unique character.
Locally-Sourced Ingredients
I find that the Yarra Valley’s farms and markets are filled with fresh produce. Local farmers grow a range of fruits, vegetables, and herbs, which are sold at farmers’ markets and used by many restaurants.
Key ingredients include:
- Fruits: Apples, berries, and stone fruits
- Vegetables: Carrots, beets, and greens
- Herbs: Basil, thyme, and rosemary
Many restaurants in the area emphasise farm-to-table dining. This means they focus on using seasonal ingredients that are grown nearby. This not only supports local farmers but also enhances the flavor of the dishes.
Cuisine Variety
Yarra Valley restaurants showcase a mix of cuisines, influenced by the diverse backgrounds of the chefs. I appreciate the range, from traditional Australian dishes to modern interpretations.
Common cuisines include:
- Modern Australian: Combining local flavours with international techniques.
- Italian: Featuring homemade pasta and rich sauces.
- Asian: Offering flavours from Thai, Japanese, and Indian kitchens.
This variety adds depth to the dining experience. I enjoy trying dishes that incorporate local wines and cheeses, further highlighting the region’s unique culinary landscape. The blend of flavors and techniques reflects the area’s cultural richness and commitment to quality food.
Wine Pairing with Local Dishes
In the Yarra Valley, wine pairing is an art that enhances the dining experience. The region is known for its delicious wines and fresh local produce, making it a paradise for food and wine lovers alike.
Renowned Yarra Valley Wineries
The Yarra Valley is home to several top wineries that offer amazing wine and food pairings. Domaine Chandon is famous for its exquisite sparkling wines. I often enjoy their brut with seafood dishes, as the crispness complements the freshness of the ingredients.
Yering Station is another favourite of mine. Their Chardonnay pairs well with creamy pasta dishes, enhancing the flavours beautifully. Each winery crafts its wines to match local cuisine, so experimenting with pairings can lead to delightful discoveries.
At Oakridge Restaurant, I appreciate their seasonal menu. Dishes are made with local ingredients, and their curated wine list features selections that reflect the colourful tastes of the Yarra Valley. The experience truly showcases the connection between wine and food.
Frequently Asked Questions
I often get asked about dining options in the Yarra Valley. This region offers a variety of restaurants that cater to different tastes and preferences, from scenic views to fine dining experiences. Here are some common questions and answers.
What are the top-rated restaurants for a scenic view in the Yarra Valley?
When looking for beautiful views while dining, I recommend places like Stones of the Yarra Valley. The setting is picturesque, offering stunning landscapes along with delicious food.
Can you recommend some fine dining experiences available in the Yarra Valley?
If you’re interested in fine dining, Eleonore’s Restaurant @ Chateau Yering is an excellent choice. It provides a refined dining atmosphere and a menu that highlights local ingredients.
Which Yarra Valley restaurants have received chef’s hats or other culinary awards?
Restaurants like Meletos have been recognised for their culinary excellence. Their commitment to quality and innovative dishes often earns them accolades.
Looking for recommendations: where to enjoy a casual lunch in the Yarra Valley?
For a relaxed lunch, I suggest visiting Herd. The atmosphere is welcoming, and the menu features a variety of tasty options.
What are the best places for lunch in the Yarra Valley with a local cuisine focus?
For a taste of local cuisine, Fondata 1872 does a great job of showcasing regional flavours in a casual setting.
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